Marrakech Gourmet Tour

Indulge your taste buds with an unforgettable culinary journey through the vibrant Medina of Marrakech. On this delectable adventure, you will have the opportunity to savor a variety of mouthwatering dishes and treats, including:

• The original Chicken & Almond Pastilla, a savory pie traditionally reserved for joyous occasions like weddings and family gatherings.
• Yummy local pastries such as Briwate and Kaab Ghzal, lovingly crafted in one of the city’s oldest bakeries.
• Taste the comforting flavors of the traditional Harira soup, accompanied by dates and Chebbakiya, a honey dessert rose, reminiscent of the Ramadan fasting period.
• Slow-cooked Moroccan snails known as Babbouche, simmered in an aromatic herbal-infused broth.
• Delight in Msemmen, delectable pan-fried Moroccan pancakes, often spread with honey and cheese.
• Experience the authentic Moroccan mint tea, a refreshing beverage that embodies the country’s cultural hospitality.
• Sample Fakya, a carefully prepared mix of dried fruits and nuts, commonly shared among families and friends during joyous celebrations.
• Discover the signature olives of Morocco, from creamy smooth greens to herb-infused reds with parsley and cilantro.
• Dinner awaits at a local restaurant, featuring a fresh Moroccan salad followed by the flavorful main course of Tanjia (alternative options available). Generous portions of wholesome and scrumptious food will leave you satisfied.
• For dessert, savor the divine homemade yogurt known as Raïb, a popular and indulgent treat.

Prepare your taste buds for an incredible gastronomic experience as you explore the Medina of Marrakech and embark on this flavorful culinary adventure. Bon appétit!